One-Bowl Morning Glory Muffins
Simple, sweet, and supremely moist - these morning glory muffins are perfect for breakfast, a snack, or dessert.
Ingredients
1 and 1/2 cups whole wheat flour
1/2 cup all-purpose flour
3/4 cup brown sugar, packed
1 tablespoon baking powder
2 teaspoons baking soda
2 teaspoons ground cinnamon
1/2 teaspoon ground ginger
1/2 teaspoon salt
3/4 cup unsweetened applesauce
1/2 cup coconut oil, melted
1 apple, shredded
1 tablespoon vanilla extract
2 cups grated carrot (about 3 medium)
1/2 cup raisins
1/2 cup flaked coconut
1/2 cup walnuts, chopped
Instructions
Line a muffin tin with paper liners and set aside. Preheat oven to 400 degrees (F).
In large bowl add the flours, sugar, baking powder, baking soda, cinnamon, ginger, and salt; whisk well to combine. Add in the applesauce, oil, apple and vanilla; whisk just until combined. Fold in the carrot, raisins, coconut and walnuts; stir until ingredients are combined. Divide batter evenly among prepared muffin cups.
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